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Super Bowl 2008 Chili

This year I want to try something new a different for the Super Bowl.  I have just moved into a new house, and we are having a few guests over to watch the game.  Even though I want to try a new recipe, I still don't have all the time in the world to make my chili so I'm going really simple this year.  The recipe I'm using follows.

Super Bowl Chili Ingredients

• Olive oil
• 3 medium onions, chopped
• 1 medium green pepper, chopped
• 1 medium red pepper, chopped
• 1 lb. ground deer meat
• 2 lbs. ground beef
• 3 16 oz. cans tomato sauce
• 3 Tbsp. chili powder
• salt and pepper to taste

Super Bowl Chili Directions

Brown meats in a large pot.  Salt and pepper the meat while cooking.  Drain and set aside.  Saute onions and peppers in same pot (without wiping clean).  You may use a little olive oil if the meats didn't leave enough fat to cook the onions and peppers.

Return meats to pot.  Add tomato sauce and chili powder.  Cook on medium heat for approximately 1 and a half hours.

This recipe makes a very thick chili.  If you like your chili a bit thinner, you may either add more tomato sauce or a bit of beef or chicken broth.  I tend to use an organic chicken broth.  I start by adding 1 cup then 1/2 cup increments until I reach the consistency I desire.

I've also found that this chili recipe freezes well.  You can have some today and some a few weeks later!

By Danna Vach

More Super Bowl Chili Ideas

  If you're looking for even more ideas for a perfect Super Bowl party, take a look at our article on Super Bowl Chili ideas.  It could be just what you want!